Recent Articles
- Aberlour
- absinthe
- agave
- Amari
- aperitifs
- aquavit
- Argentina
- Armagnac
- Autumn Spice Cocktails
- Aviation
- baking
- Balvenie
- bars
- Bars We Love
- bartenders
- bartending
- baseball
- beer
- bitter
- bitters
- blended
- blended whiskey
- bloody mary
- book review
- boston
- bourbon
- Bowmore
- brandy
- brunch
- cachaca
- caipirinha
- Campari
- Canadian Whisky
- Carly Wray
- Catherine Gin
- celebrities' spirits
- Chambers Street Wines
- Champagne
- Chinese New Year
- chocolate
- Chris Koch
- Christmas
- cider
- Cinco de Mayo
- cinnamon
- citrus
- classic cocktails
- Cocktail of the Month
- cocktails
- cocktails competition
- coconut
- cocounut
- coffee
- cognac
- cooking
- curacao
- daiquiri
- Dark 'n Stormy
- DawnDB
- dedicated/sponsored
- Derby Day
- Did You See?
- digestif
- distillers
- distillery
- DIY drink kits
- drinking culture
- drinking games
- Drink of the Week
- Easter
- energy drinks
- entertaining
- Father's Day
- Fernet Branca
- flowers
- For the Tasting
- france
- fruit
- garnish
- gifts
- gin
- ginger beer
- Glenlivet
- Grand Marnier
- grapefruit
- Green Chartreuse
- Gregory Dal Piaz
- Grey Goose
- Guinness
- Halloween
- Hana Choi
- hangover
- Harry Potter
- herbal liqueur
- herbs
- hibiscus
- Highland Park
- history
- holidays
- Honest Cooking
- hot drinks
- Hot Toddy
- how to
- ice
- iced tea
- infusions
- Irish Whiskey
- Italy
- Jan Hegewald
- Japanese whisky
- Jonas Halpren
- July 4
- Kate Statton
- Korinne Munson
- Kristin Watts
- Lagavulin
- leftovers
- Lillet
- liqueur
- los angeles
- Mad Men
- Maison Premiere
- mai tai
- Manhattan Cocktail Classic
- Marcia Simmons
- Mardi Gras
- margaritas
- martini
- mexico
- mezcal
- milkshakes
- mimosa
- mojito
- molecular mixology
- Monthly Update
- Mother's Day
- National Ice Cream Month
- Negroni
- news
- new york
- nutmeg
- Old Fashioned
- orange
- Parfait Amour
- party cocktails
- passion fruit
- Passover
- Patron
- peach
- pears
- People's Voice Awards: Spirits Edition
- pernod
- pink
- pisco
- port
- pumpkin
- punch
- recipe
- restaurants
- Rhum Agricole
- Rioja
- Robert Burns
- rum
- rye
- sake
- Sangria
- Sara Kay
- Sara's Signature Cocktail
- Sazerac
- scotch
- seasonal
- Seasonal Sipping
- Shamrock Shake
- Shari Stein
- shots
- single malt
- slideshow
- Something Different
- sorbet
- sparkling cockails
- sparkling wine
- spicy cocktails
- spirits
- spirits competition
- spring
- St. Germain
- St. Patrick's Day
- summer
- Sunday
- Super Bowl
- sweet cocktails
- Sydney Beveridge
- tailgating
- Tales of the Cocktail
- tea
- technique
- television
- tequila
- texas
- Thanksgiving
- The Daily Meal
- The Oscars
- The Spirited Scoop
- The Wayland
- tiki
- tonic
- tools
- trends
- Ultimate Beverage Challenge
- valentine's day
- vodka
- watermelon
- weight loss
- whiskey
- whisky
- white currant
- wine
- winenshine
- Winter Cocktail Series
-
March 3, 2011 Spirits
Two Top Tequilas
Lunazul Tequila is a smooth, 100% blue agave tequila that tastes more expensive than it is. Lunazul Blanco: In general, the... Read more »
-
March 1, 2011 Cocktail Recipes
Join the Tea Party
“I’m a tea guy,” says Chris Cason at the recent Coffee and Tea Festival in New York City. But for this demonstration, the... Read more »
-
February 24, 2011 Cocktail Recipes
Best Drinks for Oscar Night
Oscar Night is coming up this Sunday, so we thought we'd make a toast (or 10) to the pick of the flicks. We've been inspired by... Read more »
-
February 22, 2011 Cocktail Recipes
Churro Margarita
February 22 is National Margarita Day, so of course we’re gonna have a margarita recipe this week. Sure, this isn’t a... Read more »
-
February 17, 2011 Cocktail Recipes
Pear Sake Martini
Sake cocktails are delightful! This one uses fresh pear juice and dry vermouth for a late-winter twist on the Martini. I... Read more »
-
February 15, 2011 Spirits
Subtraction by Addition?
Confessionally, it’s always a touch disheartening when I realize just how integrated, how conglomerated global spirits are.... Read more »
-
February 10, 2011 Cocktail Recipes
Valentine's Day Champagne Cocktail Roundup
Valentine's Day is the perfect occasion for a Champagne cocktail. They're versatile. You can make them sweet, dry, fruity,... Read more »
-
February 8, 2011 Cocktail Recipes
Hot Toddy
It's cold season and this winter has been harsh. Having succumbed to the evil flu earlier this week, I decided to explore the... Read more »
-
February 3, 2011 Cocktail Recipes
Kentucky Apple Sour Jellies
Jell-O shots are fun, but they don't taste like cocktails. This sophisticated take on the Jell-O shot, which like the Brits... Read more »
-
February 1, 2011 Cocktail Recipes
10 Boozy Ways to Stay Warm
By Marcia Simmons. This article originally appeared at Drink of the Week. I don't know where you are, but where I am it's damn... Read more »
-
January 27, 2011 Spirits
Who'd You Rather...
We tend to associate entertainers with excess. The booze-fueled bashes, the flamboyant riders on their contracts making sure... Read more »
-
January 25, 2011 Spirits
Wintering in the Islays
Strange that the things that we love about a season tend to be those things curative to the season itself. Summer people extoll... Read more »
-
January 20, 2011 Bartending
6 Ways to Upgrade Your Bar
It’s not your fault, you tried very hard: armfuls of Charles Shaw, a case of Cava from World Market, a few bottles of the... Read more »
-
January 18, 2011 Bartending
5 New Bitters for Your Bar
Last week in "5 Top Cocktail Trends for 2011," I mentioned that the latest wave of innovative bitters was poised to gain real... Read more »
-
January 13, 2011 Spirits
Fernet For Life
There's a fairy tale quality to fernet -- we're talking Brothers Grimm, not Walt Disney. Alone in a glass, the cola-brown... Read more »