Champagne Cocktails for New Years Eve

Play with your bubbly

By kate statton

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Tags: holidays, sparkling cockails, sparkling wine, Kate Statton, cocktails

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Kim-
Milliner

276963 0

All GREAT cocktails! But allow me to propose a new twist on the venerable Black Velvet: half champagne, half stout (a good rich stout like Rasputin) & add a healthy dollop of Green Chartreuse as a floater. Call it a Kimba! Guaranteed a Happy New Year from Kim Milliner!

Dec 29, 2011 at 1:39 PM
cmajka

272535 11

Maraschino cherry in a F75? hmm..i don't think so

Dec 29, 2011 at 2:08 PM
gardenguru

739439 18

Maraschino cherry makes for great holiday color.

I took the stale/unloved ones from Christmas Eve--diced 'em up and tossed them in a quality, smoked chile powder--then mixed them with chopped cilantro/herbs, for a visually stunning Xmas Day garnish!

Dec 29, 2011 at 10:24 PM

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