Prichard's Muddled Mojito

Ingredients

• 2 oz Rum
• 1 oz Simple Syrup
• 8 leaves of Mint
• 3 Lime Wedges
• 3 Lemon Wedges

Preparation

Place lime wedges, lemon wedges and simple syrup in a glass. When muddling, press ingredients against the side of the glass making sure that only the pulp is pressed and not the rind of the limes and lemons. After muddling limes and lemons, add mint leaves and gently press to release oils without mangling leaves. Add Prichard's Crystal rum and shake gently for ten seconds. Fill glass with ice and pour mixture over ice and top with a little soda water.