Simple Buttered Rum
A variation on: Hot Buttered Rum
Submitted by Catherine Gin
Ingredients
- 2 oz Dark Rum
- 2 tsp Butter
- 1 tsp Brown Sugar
- Cinnamon
- Water
Preparation
Combine the butter and sugar at the bottom of a warm mug. Add rum and top with boiling water. Stir. Sprinkle with ground cinnamon.
Other Variations on Hot Buttered Rum
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