Assistant Editor at Snooth. Current cocktail of choice: dirty gin martini, straight up, heavy on the olive juice.
Wine and spirits writer/consultant/marketer. Spirits expert w in depth knowledge of Spanish, Portuguese and Loire/Languedoc wines (you might say "bi-spiritual.") NYC born and bred food lover. Sometime jewelry designer. Overall broad about town.
Former editor at Snooth. Excited to be learning more about all things food, wine and spirits!
Shari S Curry is one serious Mixologist. You can find her at Rivoli Restaurant in Berkeley, CA creating seasonal libations as Cocktail Program Lead. An avid writer, she is currently working on a seasonal, nutrition based cocktail recipe book.
If I could roller skate, I would definitely be a derby girl, but only for the cursing part. I'm a self taught cook, and love to entertain in my Baltimore home with my beloved husband, Joe, and two misfit dogs, Baxter and Archie.
Lover and student of all wines and wine experiences with a retail background, an Intermediate WSET Certificate from the International Wine Center, and an intense passion for wine. It's go time!