5 Best Rums for Cocktails

Ultimate Beverage Challenge - Rum Cocktails


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2 ounces rum
¾ ounce fresh lime juice
1 ounce simple syrup
8 mint leaves plus 1 sprig (use tender, young mint sprigs)
1 ounce club soda

Gently muddle the mint leaves with the simple syrup and the lime juice in the bottom of the serving glass. Add the rum and the ice; shake and strain in Collins glass and top with club soda. Garnish with the mint sprig.

Photo courtesy .imelda via Flickr/CC

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